These recipes put fresh, seasonal produce at the forefront of any party, with simple and flavoursome recipes.
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Bruschetta with butter-braised zucchini and smoked salmon
The ultimate easy starter is right here, with crunchy bruschetta dressed to impress.
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Creamy beetroot and sour cream dip
The easiest way to impress guests is with a homemade dip. Especially when it’s as good as this…
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Raspberry, vermouth and rosé spritz
Soda water adds effervescence and keeps the drink super light and refreshing.
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Comté, thyme and leek quiche
The homemade flaky pastry shines in this impressive vegetable quiche recipe.
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Nicoise salad
This classic salad has been revived by Phoebe Wood, and the herby dressing will have your guests coming back for seconds.
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Lemon, lime and rosemary madeleines
Nothing beats these light and airy, French treats. Begin this recipe 1 day ahead.
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Strawberry and rhubarb pie with pecan pastry
Homemade pecan pastry? Yes, please. Begin this recipe at least 3 hours ahead.
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